








- Warm and cold milk froth for cappuccinos, warm milk for lattes. Please be sure to select the heating function in order to create froth at the ideal temperature of 140°F – 160°F.
- Maximum capacity: 250 ml (for milk froth preparation), 500 ml (for warm milk preparation)
- Stainless steel exterior with vacuum insulation. Detachable base. Please be sure the whisk is in good condition and secured properly. A damaged whisk may not perform as expected.
- Product Built to North American Electrical Standards, 120V. ETL. 2-YEAR Warranty
- Tip: Milk must contain at least 3 grams of protein and be free of any flavoring. Milk that has been stored for too long cannot be pasteurized, and milk that is about to expire does not have a good foaming effect. The milk frother has a 2-year warranty.
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